The Environmental and Food Law course has the purpose to introduce students to the main international instruments regulating States' environmental policies and food security and safety policies. Analysis of cases, international conventions and declarations will provide a deep overview of States' practice and will offer the necessary tools for a proper knowledge of the leading literature by international lawyers.
- Docente titolare: Eduardo Parisi
- Docente titolare: Marco Alderighi
- Docente titolare: Jacopo Daniele Bonan
- Docente titolare: Federico Fabio Frattini
- Docente titolare: Alessandro Benfenati
- Docente titolare: Alessio Marta
- Docente titolare: Luigi Orsi
- Docente titolare: Ivan De Noni
- Docente titolare: Luigi Orsi